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DEMO — Restaurant & fine dining · by AloDevelopment FZE LLC · preview only
The Full Table

Tonight, off the fire.

Search, filter by diet, or just add whatever calls to you — build your own table below. This is a demo tray only; nothing is actually ordered.

Starters

Muhammara & Charred Flatbread

Walnut, pomegranate, aleppo pepper

AED 58

Smoked Baba Ghanoush

Fire-roasted eggplant, tahini, pine nuts

AED 52

Halloumi on Coals

Chef's Pick

Date honey, black sesame, mint

AED 64

Sumac Onion & Herb Salad

Sumac, parsley, pomegranate molasses

AED 46
Mains

Ember Salmon

Chef's Pick

Black lime butter, cucumber dill

AED 165

Slow Lamb Shoulder

12-hour fire, freekeh, root vegetables

AED 210

Chargrilled Whole Seabream

Green herb sauce, preserved lemon

AED 172

Free-Range Chicken Musakhan

Sumac, caramelised onion, toasted almond

AED 138
Grill

Bone-In Short Rib

Chef's Pick

48-hour cure, date molasses glaze

AED 195

Coal-Roasted Kebab

Hand-minced lamb, charred chili

AED 148

Smoked Wagyu Skewers

Cumin, black pepper, urfa biber

AED 228

Charcoal Chicken Shish

Toum, sumac, grilled lemon

AED 126
Desserts

Knafeh Brûlée

Chef's Pick

Sweet cheese, orange blossom, pistachio

AED 68

Date & Tahini Tart

Halva crumb, brown butter

AED 62

Smoked Chocolate Mahalabia

Rosewater cream, toasted almond

AED 58
Drinks

Sumac Sour

Non-alcoholic, sumac, citrus, rosemary smoke

AED 54

Pomegranate & Sage Spritz

Pomegranate, sage, soda

AED 48

Cardamom Cold Brew

House roast, cardamom, orange peel

AED 38

Fire-Steeped Mint Tea

Fresh mint, black tea, honey

AED 32
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